Boiled yam with tomato sauce and prawn
Boiled yam with tomato sauce and prawn

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, boiled yam with tomato sauce and prawn. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Boiled yam with tomato sauce and prawn is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Boiled yam with tomato sauce and prawn is something that I have loved my entire life. They are fine and they look fantastic.

Add stock and reduce by slightly more than half. Add tomato puree, dill and sugar. Season to taste with salt and pepper. Bring the sauce to a boil and add shrimp and their juices to it.

To begin with this particular recipe, we must first prepare a few components. You can have boiled yam with tomato sauce and prawn using 11 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Boiled yam with tomato sauce and prawn:
  1. Take 4 slice yam
  2. Make ready Salt
  3. Take 2 Knorr seasoning
  4. Make ready Handful Prawns
  5. Get 1 Onion
  6. Make ready 1 cooking spoon Vegetable oil
  7. Take 1/4 teaspoon Curry
  8. Take 2 Tumeric
  9. Make ready 2 cloves Garlic
  10. Get 12 pieces Fresh tomatoes
  11. Make ready 5 big Fresh red pepper

However, adding some finely chopped Ugu leaf (fluted pumpkin leaves or spinach) to your dish tends to increase the nutritional value; likewise nourishes the body. Bring to a boil and pour in Old Bay seasoning along with potatoes and garlic. Finally add shrimp, lemon and red pepper. Fried tomato and onion before adding whisked and seasoned eggs Adding already cooked shrimp to egg sauce Serve with pasta, boiled rice, boiled yam, boiled plantain or boiled irish potatoes Pour half of the garlic butter sauce over the shrimp boil and reserve the rest to serve for dipping.

Instructions to make Boiled yam with tomato sauce and prawn:
  1. Boil the yam,add salt to taste.Boil for 20minutes.
  2. Blend the fresh tomatoes,Fresh pepper,Garlic and tumeric.boil till no water is in it.
  3. Pour in vegetable oil and stir to fry for 5minutes.chop the onion and pour stir very well and pour little amount of water.
  4. Stir and allow it to continue boiling.put the knorr seasoning,Salt,Curry and stir.
  5. Rinse and remove the head of the prawns.pour inside the sauce and stir.

Finally add shrimp, lemon and red pepper. Fried tomato and onion before adding whisked and seasoned eggs Adding already cooked shrimp to egg sauce Serve with pasta, boiled rice, boiled yam, boiled plantain or boiled irish potatoes Pour half of the garlic butter sauce over the shrimp boil and reserve the rest to serve for dipping. Sprinkle additional old bay seasoning on the shrimp, corn and potatoes as desired. Serve shrimp boil with the garlic butter sauce, lemon wedges, and fresh diced parsley sprinkled on top. Add the red pepper, garlic, chilli flakes, tomatoes, tomato purée, and salt and pepper to taste.

So that is going to wrap it up with this special food boiled yam with tomato sauce and prawn recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!