Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, palm oil fried yam,plantain with tomatoes sauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Palm oil fried yam,plantain with tomatoes sauce is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Palm oil fried yam,plantain with tomatoes sauce is something that I’ve loved my entire life.
Fried yam or fried yam chips is one of Nigeria's popular street snack. This recipe is popularly paired with fried plantain and fried sauce. Continue to cook till palm oil floats on top of the sauce. Plate up your fried yam and enjoy.
To begin with this recipe, we have to first prepare a few ingredients. You can have palm oil fried yam,plantain with tomatoes sauce using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Palm oil fried yam,plantain with tomatoes sauce:
- Make ready 3 big finger plantain
- Get 1/4 tuber yam
- Get 2 cup palm oil
- Take 1 sachet tomatoes paste
- Make ready 3 cube maggi
- Make ready 4 red bell pepper(blended)
- Prepare 1 teaspoon curry
- Get 1 onion bulb(chopped)
- Get to taste salt
Fry the plantains in the hot oil for several minutes, until they are golden brown. Mummy's Palm Oil Stew is my dear mum's way of making Nigerian fried stew using palm oil as opposed to regular vegetable oil. Peel yam and cut into smaller cubes, rinse severally in clean water into a wide pot. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the.
Steps to make Palm oil fried yam,plantain with tomatoes sauce:
- Peel yam and wash very well sprinkle salt cut to shape.Peel plantain and cut sprinkle salt too.
- Place pan on heat,add palm oil after 1min,add plantain fry for 5min.Then fry the yam also with same oil for 10min.
- Reduce palm oil into a clean pot, place on heat,add four tablespoon of palm oil, add onion,pepper and tomatoes stir for 3min
- Add maggi,curry and salt stir for 1min,tomatoes sauce is ready.
- Breakfast is ready,arrange and serve along side with tomatoes sauce.Enjoy.
Peel yam and cut into smaller cubes, rinse severally in clean water into a wide pot. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. It's best to use freshest Palm Oil you can possibly get because a stale palm Oil will ruin the taste of the Pottage. Yams can be fried, boiled, roasted, pounded or mashed to make a variety of recipes native to all parts of Nigeria. Yam is planted during the beginning of the Nigerian rainy season which is in the months of March through May.
So that’s going to wrap this up with this special food palm oil fried yam,plantain with tomatoes sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
