Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, gullisuwa (milk balls). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
Gullisuwa (Milk balls) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Gullisuwa (Milk balls) is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook gullisuwa (milk balls) using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gullisuwa (Milk balls):
- Prepare 1 and 1/2 cup milk
- Prepare 1/2 cup sugar
- Get 1 tbsp butter
- Take 1 tsp vanilla extract
- Make ready Veg oil
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Instructions to make Gullisuwa (Milk balls):
- Add milk in a bowl, add sugar and butter.
- Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined)
- Rub oil in ur palms and put dough and roll like ball
- Fry in oil on low heat. Enjoy😋😋
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