Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, gullisuwa (milk balls). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Gullisuwa (milk balls) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Gullisuwa (milk balls) is something which I’ve loved my entire life. They’re nice and they look fantastic.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
To begin with this recipe, we have to first prepare a few components. You can have gullisuwa (milk balls) using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gullisuwa (milk balls):
- Get 2 cups powdered milk
- Get 1 cup Sugar
- Make ready 1 teaspoon vanilla flavor
- Prepare Oil for frying
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Instructions to make Gullisuwa (milk balls):
- In a bowl, mix milk, sugar & vanilla flavour, then pour a little water & mix them together to form a thick mixture
- Rub your palm with some vegetable oil, cut small amount of the mixture & roll to form a ball shape
- Pour ur veg oil in a pan, fry in a low heat until it is golden brown.Enjoy😋😋😋
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