Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, gullisuwa (milk balls). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
Gullisuwa (milk balls) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Gullisuwa (milk balls) is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook gullisuwa (milk balls) using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Gullisuwa (milk balls):
- Make ready 2 cups powdered milk
- Make ready 1 cup Sugar
- Make ready 1 teaspoon vanilla flavor
- Get Oil for frying
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Instructions to make Gullisuwa (milk balls):
- In a bowl, mix milk, sugar & vanilla flavour, then pour a little water & mix them together to form a thick mixture
- Rub your palm with some vegetable oil, cut small amount of the mixture & roll to form a ball shape
- Pour ur veg oil in a pan, fry in a low heat until it is golden brown.Enjoy😋😋😋
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