Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, gullisuwa (milk balls). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gullisuwa (milk balls) is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Gullisuwa (milk balls) is something which I have loved my entire life. They’re fine and they look wonderful.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
To get started with this particular recipe, we have to first prepare a few components. You can cook gullisuwa (milk balls) using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gullisuwa (milk balls):
- Take 2 cups powdered milk
- Make ready 1 cup Sugar
- Make ready 1 teaspoon vanilla flavor
- Make ready Oil for frying
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Steps to make Gullisuwa (milk balls):
- In a bowl, mix milk, sugar & vanilla flavour, then pour a little water & mix them together to form a thick mixture
- Rub your palm with some vegetable oil, cut small amount of the mixture & roll to form a ball shape
- Pour ur veg oil in a pan, fry in a low heat until it is golden brown.Enjoy😋😋😋
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