Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gullisuwa. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Gullisuwa is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Gullisuwa is something that I have loved my whole life. They’re fine and they look wonderful.
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To get started with this particular recipe, we have to prepare a few components. You can cook gullisuwa using 4 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Gullisuwa:
- Prepare Madara ta gari
- Get Sugar
- Make ready Oil
- Prepare Flavour(optional)
We are trying to get the data for the hashtag #gullisuwa. If you cannot see any hashtags here, please press Refresh and wait a while. Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar.
Steps to make Gullisuwa:
- Ki samu bowl kisa madara,sugar,flavour,mai kadan,saiki saka ruwa kadan ki kwaba da kauri,ki mulmula shi kisa a mai me zafi ki soya
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. It is creamy, chewy and tasty ! #gullisuwainkaduna #gullisuwa #alawarmadara #zeeyahs #treat #tuwonmadara #gullisuwalovers #milkyway #milkcandies #zahrasmilk #zahrasmilkcandies #alawarmadarainkd #explorepage. Gullisuwa a local Hausa sweet , made from milk, so yummy A local Hausa sweet, called gullisuwa and tuwon madara,yummy. Our Gullisuwa is perfectly fried golden brown, very appealing to the eyes, yummy, crunchy, milky and creamy in the mouth.
So that is going to wrap it up for this exceptional food gullisuwa recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


