Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gullisuwa(milk balls). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
Gullisuwa(Milk Balls) is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Gullisuwa(Milk Balls) is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have gullisuwa(milk balls) using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Gullisuwa(Milk Balls):
- Get Powdered milk
- Get Granulated white Suger
- Make ready Water
- Prepare Vanilla Flavor
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Instructions to make Gullisuwa(Milk Balls):
- Mix the milk and granulated white sugar and add little water. The mixture shouldn’t be watery,then add Vanilla flavor.
- Mix everything together and make small balls,Deep fry it on low heat till golden brown is achieved.
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