Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gullisuwa(milk balls). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Gullisuwa(Milk Balls) is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Gullisuwa(Milk Balls) is something that I have loved my entire life. They’re fine and they look wonderful.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
To get started with this recipe, we have to prepare a few components. You can have gullisuwa(milk balls) using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Gullisuwa(Milk Balls):
- Take Powdered milk
- Make ready Granulated white Suger
- Take Water
- Take Vanilla Flavor
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Steps to make Gullisuwa(Milk Balls):
- Mix the milk and granulated white sugar and add little water. The mixture shouldn’t be watery,then add Vanilla flavor.
- Mix everything together and make small balls,Deep fry it on low heat till golden brown is achieved.
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