Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, milk balls (gullisuwa). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
Milk Balls (Gullisuwa) is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Milk Balls (Gullisuwa) is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook milk balls (gullisuwa) using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Milk Balls (Gullisuwa):
- Get 2 cups Milk
- Prepare Sugar half cup
- Prepare Vanilla Flavor half teaspoon
- Make ready Oil for frying
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Instructions to make Milk Balls (Gullisuwa):
- Put the milk,sugar and flavor in a bowl, add water and mix don't put too much water,you will notice that it is not too sticky
- Make the milk balls using your hands
- Fry the balls and keep styring in other to look golden brown,allow it to cool and enjoy.
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So that’s going to wrap it up for this special food milk balls (gullisuwa) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
