Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, gullisuwa(milk balls). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Gullisuwa(Milk balls) is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Gullisuwa(Milk balls) is something which I have loved my entire life. They’re fine and they look wonderful.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
To begin with this recipe, we have to first prepare a few components. You can cook gullisuwa(milk balls) using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Gullisuwa(Milk balls):
- Get 3 cups Milk
- Make ready 1 cup sugar or less
- Make ready 1 pinch baking powder
- Make ready Oil for frying
- Get 3-5 spoons warm water
- Take Flavor I use vanilla
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Instructions to make Gullisuwa(Milk balls):
- In a bowl mix milk, sugar,flavour, baking powder,add water and mix a very hard dough.
- Cut the dough into small pieces and give it a ball shape, deep fry the balls until golden brown.Allow it to cool down and serve.
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So that’s going to wrap it up with this special food gullisuwa(milk balls) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
