Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, gullisuwa(milk balls). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
Gullisuwa(Milk balls) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Gullisuwa(Milk balls) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook gullisuwa(milk balls) using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gullisuwa(Milk balls):
- Take 3 cups Milk
- Make ready 1 cup sugar or less
- Prepare 1 pinch baking powder
- Get Oil for frying
- Get 3-5 spoons warm water
- Prepare Flavor I use vanilla
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Instructions to make Gullisuwa(Milk balls):
- In a bowl mix milk, sugar,flavour, baking powder,add water and mix a very hard dough.
- Cut the dough into small pieces and give it a ball shape, deep fry the balls until golden brown.Allow it to cool down and serve.
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