Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gullisuwa (milk balls). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Gullisuwa (milk balls) is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Gullisuwa (milk balls) is something that I’ve loved my entire life. They are nice and they look wonderful.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
To get started with this recipe, we have to first prepare a few ingredients. You can have gullisuwa (milk balls) using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Gullisuwa (milk balls):
- Prepare 1 cup powder milk
- Prepare 1/2 cup sugar
- Make ready 3 tblspn of water
- Take Oil for frying
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Instructions to make Gullisuwa (milk balls):
- Mix the two dry ingredients,
- Then add water to it to form a dough,
- And after that mould it into small-small balls
- Fry in a low heat.
- Enjoy😋
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