Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gullisuwa (milk balls). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
Gullisuwa (milk balls) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Gullisuwa (milk balls) is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook gullisuwa (milk balls) using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gullisuwa (milk balls):
- Make ready 1 cup powder milk
- Prepare 1/2 cup sugar
- Get 3 tblspn of water
- Make ready Oil for frying
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Instructions to make Gullisuwa (milk balls):
- Mix the two dry ingredients,
- Then add water to it to form a dough,
- And after that mould it into small-small balls
- Fry in a low heat.
- Enjoy😋
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