Gullisuwa (milk balls)
Gullisuwa (milk balls)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, gullisuwa (milk balls). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Gullisuwa (milk balls) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Gullisuwa (milk balls) is something that I’ve loved my entire life.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).

To begin with this recipe, we must prepare a few components. You can have gullisuwa (milk balls) using 4 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Gullisuwa (milk balls):
  1. Make ready 1 cup powder milk
  2. Prepare 1/2 cup sugar
  3. Prepare 3 tblspn of water
  4. Prepare Oil for frying

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Steps to make Gullisuwa (milk balls):
  1. Mix the two dry ingredients,
  2. Then add water to it to form a dough,
  3. And after that mould it into small-small balls
  4. Fry in a low heat.
  5. Enjoy😋

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