Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gullisuwa (milk balls). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Gullisuwa (milk balls) is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Gullisuwa (milk balls) is something that I have loved my whole life.
Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
To get started with this particular recipe, we have to prepare a few components. You can cook gullisuwa (milk balls) using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gullisuwa (milk balls):
- Prepare 5 tin(s) Powdered Milk
- Get 3 tin(s) sugar
- Make ready Coconut
- Get Oil for frying
- Prepare 1 pinch Baking powder
- Prepare Half a teaspoon vanilla flavour
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Steps to make Gullisuwa (milk balls):
- In a bowl mix the milk, sugar, coconut, baking powder, vanilla flavour.
- Sprinkle some warm water and make it form..
- Shape it into balls.
- Fry it on a low heat..and enjoy
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