Gullisuwa (milk balls)
Gullisuwa (milk balls)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, gullisuwa (milk balls). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gullisuwa (milk balls) is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Gullisuwa (milk balls) is something that I have loved my entire life. They are fine and they look fantastic.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).

To get started with this recipe, we must first prepare a few components. You can have gullisuwa (milk balls) using 6 ingredients and 4 steps. Here is how you cook it.

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The ingredients needed to make Gullisuwa (milk balls):
  1. Get 5 tin(s) Powdered Milk
  2. Get 3 tin(s) sugar
  3. Get Coconut
  4. Prepare Oil for frying
  5. Make ready 1 pinch Baking powder
  6. Take Half a teaspoon vanilla flavour

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Instructions to make Gullisuwa (milk balls):
  1. In a bowl mix the milk, sugar, coconut, baking powder, vanilla flavour.
  2. Sprinkle some warm water and make it form..
  3. Shape it into balls.
  4. Fry it on a low heat..and enjoy

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