Gullisuwa(milk balls)
Gullisuwa(milk balls)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, gullisuwa(milk balls). It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).

Gullisuwa(milk balls) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Gullisuwa(milk balls) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have gullisuwa(milk balls) using 5 ingredients and 5 steps. Here is how you cook that.

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The ingredients needed to make Gullisuwa(milk balls):
  1. Make ready 3 cups milk(powder)
  2. Make ready 1/3 cup sugar
  3. Make ready 1/4 Grated coconut
  4. Get Water
  5. Get Veg oil for frying

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Steps to make Gullisuwa(milk balls):
  1. In a bowl, add the milk, sugar and coconut
  2. Add water(little at a time) to form a strong milk dough
  3. Rub a little oil in your hands and make small balls with your palm
  4. After making the balls, deep fry on a low heat till golden brown.
  5. Allow to cool before serving

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So that’s going to wrap this up for this special food gullisuwa(milk balls) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!