Gullisuwa(milk balls)
Gullisuwa(milk balls)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, gullisuwa(milk balls). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Gullisuwa(milk balls) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Gullisuwa(milk balls) is something that I’ve loved my whole life.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).

To begin with this recipe, we must prepare a few components. You can have gullisuwa(milk balls) using 5 ingredients and 5 steps. Here is how you cook it.

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The ingredients needed to make Gullisuwa(milk balls):
  1. Make ready 3 cups milk(powder)
  2. Take 1/3 cup sugar
  3. Prepare 1/4 Grated coconut
  4. Make ready Water
  5. Prepare Veg oil for frying

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Instructions to make Gullisuwa(milk balls):
  1. In a bowl, add the milk, sugar and coconut
  2. Add water(little at a time) to form a strong milk dough
  3. Rub a little oil in your hands and make small balls with your palm
  4. After making the balls, deep fry on a low heat till golden brown.
  5. Allow to cool before serving

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