Milk candy ball AKA Gullisuwa
Milk candy ball AKA Gullisuwa

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, milk candy ball aka gullisuwa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined). Rub oil in ur palms and put dough and roll like ball.

Milk candy ball AKA Gullisuwa is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Milk candy ball AKA Gullisuwa is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have milk candy ball aka gullisuwa using 7 ingredients and 10 steps. Here is how you can achieve it.

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The ingredients needed to make Milk candy ball AKA Gullisuwa:
  1. Take 1 cup powder milk
  2. Take 3 tbls granulated sugar
  3. Make ready 1 tbls icing sugar
  4. Make ready 1/4 tsp b/p
  5. Make ready 1 tsp salted butter
  6. Take V/flavor
  7. Prepare 4 tbls water

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Instructions to make Milk candy ball AKA Gullisuwa:
  1. Ingredients
  2. In a clean bowl add in a powdered milk, I prepare peak milk, add in b/p
  3. Granulated Sugar and icing sugar
  4. Mix then add a butter
  5. V/flavor
  6. Use your hand and mix
  7. Add in a water, continue mix till well combined.
  8. Using ur hand Make a small ball or medium, till u finish.
  9. Fry in a medium heat oil till golden brown.
  10. Kids love milk😍

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