Smack ya Mama Collard greens with smoke meat
Smack ya Mama Collard greens with smoke meat

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, smack ya mama collard greens with smoke meat. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Great recipe for Smack ya Mama Collard greens with smoke meat. My mother was from the South, so Southern style cooking is what I grew up eating. Over the years, I have played around with different ingredients and came up with this recipe. Recipes Smack Ya Mama Collard Greens With Smoke Meat.

Smack ya Mama Collard greens with smoke meat is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Smack ya Mama Collard greens with smoke meat is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have smack ya mama collard greens with smoke meat using 9 ingredients and 8 steps. Here is how you can achieve it.

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The ingredients needed to make Smack ya Mama Collard greens with smoke meat:
  1. Prepare 3 1/2 bunch collard greens
  2. Get 1 3/4 each onion
  3. Take 3 tbsp vinger
  4. Make ready 1 1/2 tsp suger
  5. Prepare 2 can chicken broth
  6. Prepare 1 dash pepper flakes
  7. Take 1 tsp black pepper
  8. Prepare 1 tbsp salt to taste the smoked meat will release some salt so jus taste first
  9. Take 2 each smoke meat like smoke turkey wings or ham hock

See more ideas about Greens recipe, Collard greens recipe, Southern recipes. In a large non-stick pan, cook the ground turkey, diced onion, garlic, and chili powder over medium-high heat until meat is no longer pink. Add in the black beans, diced tomatoes, and the enchilada sauce. Great recipe for Smack ya Mama Collard greens with smoke meat.

Instructions to make Smack ya Mama Collard greens with smoke meat:
  1. wash greens very well or buy them pre washed in bag
  2. chop to into 2 of 3 inchs
  3. boil smoked meat untill it starts to fall off the bone it may take 30 45 min
  4. dice onion and add
  5. add greens and all ingredients to large pot and let cook down stuff greens in pot it will reduce
  6. cook until greens turn dark green and very tender
  7. after cooking on high for about 45 min turn to low and let simmer for 20
  8. Enjoy these greens so good make u wanna kick ya mama in the face

Add in the black beans, diced tomatoes, and the enchilada sauce. Great recipe for Smack ya Mama Collard greens with smoke meat. Great recipe for Smack ya Mama Collard greens with smoke meat. Great recipe for Smack ya Mama Collard greens with smoke meat. Very good and flavorful :chef. myctfocbd.

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