Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, smoked apple pie. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Our homemade, Smoke-Roasted Apple Pie is baked outside on your Traeger, it's infused with fragrant hardwood smoke for a warm, appealing flavor. Wouldn't you start your day with dessert if you had. The Perfect Crust for Smoked Apple Pie. One of the most common problems people experience with homemade pie is that the crust turns out soggy.
Smoked Apple Pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Smoked Apple Pie is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook smoked apple pie using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Apple Pie:
- Make ready 1 frozen pie Crust
- Prepare 1 can apple pie filling
- Get 1 can already pie crust (for the top)
- Prepare For the smoker
- Prepare Apple juice
- Prepare Apple wood chips
Smoked Grilled Apples are easy to make. Stuffed apples cooked on the grill. Smoked apple pie without the crust. Perfect apple recipe for dessert or brunch.
Steps to make Smoked Apple Pie:
- Let the frozen pie shell sit out and come to room temp
- Set something up with apple juice and apple wood chip set at 250
- Smoke room temp pie shell for 10 mins to set some of the moisture out of it
- Add pie fill to pie shell and sprinkle with nutmeg
- Roll out the ready pie shell and cut in strips
- Take strips and place on top of pie filling
- Smoke pie for 2 hrs on 250
- Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)
Smoked apple pie without the crust. Perfect apple recipe for dessert or brunch. A place to discuss techniques, tips, recipes, and pictures of smoking meats, vegetables, fruits, or It was great. I have never made a pie in my life until this one. Next time I'll probably not use a store.
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