Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, porriage plantain and smoked fish. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Porriage plantain and smoked fish is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Porriage plantain and smoked fish is something which I have loved my entire life.
Here's how to prepare Nigerian Plantain Porridge. Cut the pepper and onions into tiny pieces. Cut the okra as shown in the video below. Put the cut plantain in a pot.
To begin with this particular recipe, we must first prepare a few components. You can have porriage plantain and smoked fish using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Porriage plantain and smoked fish:
- Make ready Plantain
- Take Palmoil
- Get Dry pepper
- Take Onion
- Prepare Salt
- Get Ginger
- Make ready Garlic
- Prepare Crayfish
- Take Pepper
- Prepare Curry
- Take Smoked fish
Each time I prepare this dish with smoked turkey (which is pretty much all the time) I often find myself longing for more. If you don't have smoked turkey in your area, not to worry, smoked fish should work well too. With the stock, cook the plantain adding salt, crayfish, pepper, palm oil and seasoning cubes Add water to be a little above the plantain level in the pot Add the dried or smoked fish Variations for Plantain Porridge. Additional Ingredients: As with many stews, plantain porridge can be varied according to your taste and what you have on hand.
Steps to make Porriage plantain and smoked fish:
- Peel and cut the plantain,rinse in a pot pour water to the same level with the plantain.
- Prepare and add onion,pepper,palmoil,crayfish,curry,ginger,garlic and salt cover and boil it for 10-15minutes.stir and let it cook a bit plantain porriage is ready.
With the stock, cook the plantain adding salt, crayfish, pepper, palm oil and seasoning cubes Add water to be a little above the plantain level in the pot Add the dried or smoked fish Variations for Plantain Porridge. Additional Ingredients: As with many stews, plantain porridge can be varied according to your taste and what you have on hand. While plantains are cooking, drain and rinse fish well; break fish into large bite-size pieces. Add the fresh prawns and gently stir into the plantain. Stir together at this point, check for salt and seasoning and adjust as needed.
So that’s going to wrap it up with this exceptional food porriage plantain and smoked fish recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
