Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, homemade blueberry jam. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Homemade Blueberry Jam is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Homemade Blueberry Jam is something that I have loved my whole life.
Our homemade blueberry jam simply uses sugar, lemon juice, and liquid pectin. Making blueberry jam from scratch is a perfect way to preserve the taste of this sweet and tangy summer fruit. It's so easy and fun to make your own jam. Blueberry jam is one of my favorites!
To get started with this recipe, we must first prepare a few components. You can have homemade blueberry jam using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Blueberry Jam:
- Make ready 375 gr blueberry
- Prepare 3-4 tbsp sugar
- Take 1.5 tbsp honey
- Make ready 0.5 tbsp vanilla extract
To me, summertime will always mean preserving and canning. I grew up in a household that had a large garden, and every summer we made memories by working together to. Spread this lip-smacking jam on toast or over warm baked goods in the chilly months, and you'll be reminded of long hot summer days full of sunshine and fresh fruit. Want to learn how to make homemade jam?
Steps to make Homemade Blueberry Jam:
- Prepare all ingredients. Oops! I forgot taking picture of the vanilla extract.
- Cook the sugar until it gets caramelised then add the blueberry into it.
- When the caramelised sugar and berry are well mixed, pour the honey into it. Add vanilla extract the stir slowly until it reaches the desired consistency. If you like thick, cook it longer with slow stir. I like it rather soft so I cook it for about 10 minutes. Don’t focus on the time, focus on the texture instead.
Spread this lip-smacking jam on toast or over warm baked goods in the chilly months, and you'll be reminded of long hot summer days full of sunshine and fresh fruit. Want to learn how to make homemade jam? I had a hard time finding a recipe to use to make this blueberry jam. Most of the recipes I found were for freezer jams. I was given the instructions to buy blueberries and make a batch of jam with them.
So that is going to wrap this up with this special food homemade blueberry jam recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
