Khalifa Naan khatai
Khalifa Naan khatai

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, khalifa naan khatai. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Lahori Naan Khatai Recipe (Without Oven) - Tea Time Recipe - Kitchen With Amna. Super Naan Khatai ( Baking Chef Shahid Jutt ). Product: Almond Naan Khatai Made with Flour, Desi Ghee, Sugar, Almonds & Butter. Naan Khatai is the quintessential desi biscuit; with a predominately melt-in-the-mouth texture, it is as addictive as One of my fondest memories of the naan khatai is those of the evening tea at my home.

Khalifa Naan khatai is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Khalifa Naan khatai is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook khalifa naan khatai using 10 ingredients and 16 steps. Here is how you can achieve that.

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The ingredients needed to make Khalifa Naan khatai:
  1. Prepare 250 grm, plain flour (maida)
  2. Prepare 125 grm, powder sugar
  3. Get 125 grm, almonds
  4. Get 150 grm, desi ghee (pure clarified butter)
  5. Make ready 1 tesp, desi ghee (pure clarified butter)
  6. Make ready 1/2 tesp, baking powder
  7. Get 1/4 tesp, almond extract
  8. Prepare Coating
  9. Get 2 tbsp, powder milk
  10. Take 4 tbsp, water

Naan means bread and "Khatai" meaning B. Nan Khatai - Khalifa Ki Nan Khatai Recipe By Cook With Fariha. Find naan khatai stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Steps to make Khalifa Naan khatai:
  1. Take pan, add desi ghee and roast the almonds about 30 to 40 seconds.
  2. Set a side.
  3. Take a bowl add plain flour (maida), baking powder
  4. Almond extract
  5. Roasted almonds and powder sugar.
  6. And mix gently.
  7. Take a pan add desi ghee (pure clarified butter) and melt it. (just melt)
  8. Add melted ghee (pure clarified butter) in dry mixture.
  9. Mix with hands.
  10. Make dough.
  11. Now make khatai.
  12. And set in baking tray.
  13. Take a cup add dry milk and water and mix.
  14. Now apply milk sullery on khatai.
  15. Bake for 12 to 15 minutes on 180c. Or until done.
  16. Khalifa Naan khatai is ready to serve. Save in airtight container.

Find naan khatai stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Nankhatai (Hindi: नानख़ताई, Urdu: نان خطائی‎) are shortbread biscuits, originating from the Indian subcontinent, popular in Northern India and Pakistan. The word Nankhatai is derived from Persian word Naan meaning bread and "Khatai" from a Dari Persian word meaning Biscuit. Naan khatai by Sanjeev Kapoor provides a great deal of information.

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