Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, nankhatai recipe | eggless nankhatai | indian cookies | mouth melting crunchy nankhatai. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious. Eggless Nankhatai
To get started with this recipe, we must prepare a few components. You can have nankhatai recipe | eggless nankhatai | indian cookies | mouth melting crunchy nankhatai using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Nankhatai Recipe | Eggless Nankhatai | Indian cookies | Mouth melting Crunchy Nankhatai:
- Make ready 1 cup all-purpose flour
- Get 1/2 cup chickpea flour/besan
- Get 2 tbsp sufi
- Make ready 1 cup powdered sugar
- Get 1/2 cup ghee
- Get 1/2 tsp cardamom powder/ illachi powder
- Prepare 1/4 tsp salt
- Take 1 tbsp baking powder
Nan khatai is an authentic Indian sweet and savory eggless cookie that can be easily prepared at Serving Ideas: Serve eggless nan khatai with tea as afternoon/tea-time snack or with any savory Amazing recipe for Nankhatai and its super easy. I was looking for a recipe with no besan in it and. Nankhatai recipe ( Indian eggless cookies). As my grandma used to say Nankhatai Recipe (Indian Butter Cookies).
Instructions to make Nankhatai Recipe | Eggless Nankhatai | Indian cookies | Mouth melting Crunchy Nankhatai:
- In a bowl sieve together flour, besan and sooji. Add salt and mix till well combined.
- Add 1/2 cup ghee and cardmom powder and make soft dough. Knead the dough very softly.
- Grease parchment paper with ghee and put in the baking tray.
- Make medium size ball and give any design you like. (I just pressed finger in the middle and put almond on top)
- Garnish with almond and pistachios.
- Bake 180C/350F for 10 to 15 min.
- Remove nankhatai from oven and let cool completely.
- Store in an airtight container and enjoy!
Nankhatai recipe ( Indian eggless cookies). As my grandma used to say Nankhatai Recipe (Indian Butter Cookies). Learn how to make nankhatai recipe at home with. Eggless Indian Shortbread Cookies - Nankhatai are very popular during the festive season. These are flavored with ghee, cardamom and saffron and will melt in your mouth!
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