Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, mint-coriander dip. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Coriander Mint Chutney is the most basic Indian dip / sauce recipe. It can be enjoyed with a variety of dishes such as cutlets, sandwich, vada pav, idli. Mint and coriander dip. by: maayeka. The Coriander Mint Chutney Recipe I am sharing here today is basically my go-to version for using as a green chutney dip for chicken tandoori, tikkas, kababs, samosas, and even grilled veggies & cheeses.
Mint-Coriander Dip is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Mint-Coriander Dip is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have mint-coriander dip using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mint-Coriander Dip:
- Prepare 1 cup chopped coriander leaves
- Make ready 1 cup chopped mint leaves
- Get 6 garlic cloves
- Prepare 2 green chillies
- Prepare 2-3 slices onion
- Take 1 tea spoon rock salt
- Make ready 1 pinch salt
- Take 2 tbsp lemon juice
- Take 1 "piece of ginger
Indian coriander and mint chutney to spice up just about any dish! Green chutney for chaat is like the ketchup of Indian This spicy and tangy Indian green chutney is a no-cook coriander and mint dip. Chutneys or Dips is one accomplishment that gives that extra zing to any dish along with which it is served. One such chutney that is made and highly relished back in India is this Coriander and Mint.
Instructions to make Mint-Coriander Dip:
- Clean and wash both the leaves.
- Put all the ingredients into a grinding jar.Grind for 1 minute on medium speed.
- Add 2 tbsp water and gring more till smooth paste.
- Take out and serve as dip.Can be have with snacks or parathe/roti.
Chutneys or Dips is one accomplishment that gives that extra zing to any dish along with which it is served. One such chutney that is made and highly relished back in India is this Coriander and Mint. Coriander Mint Chutney is the most basic Indian dip / sauce recipe. It can be enjoyed with a variety of dishes such as cutlets, sandwich, vada pav, idli, dosa and many more. Mint coriander raita recipe with step by step photos.
So that is going to wrap it up with this special food mint-coriander dip recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
