Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, #ga4#week8 #vegan brown pulav. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
#GA4#week8 #vegan Brown pulav is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. #GA4#week8 #vegan Brown pulav is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook #ga4#week8 #vegan brown pulav using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make #GA4#week8 #vegan Brown pulav:
- Prepare 1 bowl rice
- Prepare 2 onion
- Prepare 2 tomato
- Take 2-3 glasses water
- Prepare 1 bowl methi
- Prepare 1/2 bowl green peas
- Prepare 1/2 bowl green garlic leaves
- Make ready 7-8pic soya been wadi
- Prepare To taste salt,red chilli powder, garam masala
- Take 1/2 bowl oil
Steps to make #GA4#week8 #vegan Brown pulav:
- Soaked rice in water 2 hour then chopped onion, tomato,methi, green garlic leaves wash it.
- Take oil in pan add onion cook it. Until onion clour comes to be brown.
- Then add tomato,methi, green garlic leaves, green peas, soya bean wadi,salt red chilli powder,garam masala mix it well cooked it 5 mins.
- Add 2 glasses water and ice cooked in 20 mins fast flame and low flame 5 mins.
- Ready to serve vegan Masala pulav
So that’s going to wrap it up with this special food #ga4#week8 #vegan brown pulav recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
