Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, carrot paratha. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Carrot Paratha is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Carrot Paratha is something which I have loved my whole life.
Carrot paratha recipe with step by step photos. Carrot paratha recipe is quick and easy to make. You just have to add grated carrots, chopped onions and some herbs to the dough. Carrot Paratha - one of the healthy delicious paratha recipe for breakfast & dinners!
To begin with this recipe, we have to first prepare a few ingredients. You can cook carrot paratha using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot Paratha:
- Prepare 1-2 orange carrots grated
- Take 1 onion finely chopped
- Prepare 1/4 tsp curry leaves powder
- Get 2 tsp coriander leaves
- Prepare 1 tsp mint leaves
- Take 1/4 tsp turmeric powder
- Get 1/2 tsp coriander powder
- Take 1/4 tsp cumin powder
- Take 1 tsp kasturi methi
- Make ready 1 tsp ajwain (carom) seeds
- Make ready 2 cup wheat flour
- Get To taste salt
- Prepare As needed water for kneading dough
- Make ready 2 tsp oil for kneading dough
- Take As needed ghee for making parathas
Divide the carrot stuffing into round shaped balls and set aside. Roll each dough ball into a thick Heat a pan / tawa. Carefully place the paratha on the pan. Drizzle some oil and cook the parathas on.
Instructions to make Carrot Paratha:
- In a bowl take wheat flour & all other ingredients except ghee & water.
- Mix it well. Pour water as required to make a dough.
- Take a medium sized ball from the dough sprinkle flour on it & roll it like a chapati.
- Heat tawa place paratha on it. When paratha gets bubbles over it flip & spread some ghee on it. Flip it again & apply some ghee on the other side of the paratha. Roast until it becomes little crispy. Your healthy carrot parathas are ready to be served.
Carefully place the paratha on the pan. Drizzle some oil and cook the parathas on. Carrot paneer paratha, a popular Indian flat bread stuffed with paneer. I have added carrot also to make it healthier. Normally i make rotis for dinner.
So that’s going to wrap this up with this exceptional food carrot paratha recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
