Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pan fried cucumber. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Pan Fried Cucumber is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pan Fried Cucumber is something which I’ve loved my whole life. They’re nice and they look wonderful.
Wash and dice cucumber in big chunks. Pour olive oil on the diced cucumber. Add the black pepper and salt and toss. Make tasty and easy pan-fried cucumber.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pan fried cucumber using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pan Fried Cucumber:
- Make ready 2 cucumber
- Make ready 1 tsp olive oil
- Get dash black pepper
- Get dash salt
Heat the butter in skillet over medium heat. Add the cucumber slices and fry until almost tender. Get full Pan-Fried Cucumber Recipe ingredients, how-to directions, calories and nutrition review. Stir through the peas and season to taste.
Steps to make Pan Fried Cucumber:
- Wash and dice cucumber in big chunks
- Pour olive oil on the diced cucumber
- Add the black pepper and salt and toss
- Heat up non stick frying pan and once its hot, place cucumber inside the pan and stir for about 2 minutes
- Remove from heat and serve
Get full Pan-Fried Cucumber Recipe ingredients, how-to directions, calories and nutrition review. Stir through the peas and season to taste. This simple pan-fried fish is brightened with a mild but colorful fresh salsa. Any variety of sole or flounder will work in this Follow us. Pan-Fried Sole with Cucumber and Tomato Salsa.
So that’s going to wrap it up with this special food pan fried cucumber recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


