Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banga soup with fresh cat fish and beef. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banga soup with fresh cat fish and beef is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Banga soup with fresh cat fish and beef is something which I have loved my entire life.
Fresh catfish steaks, washed, gutted, any other fresh fish would work for this recipe too. Assorted beef: In Nigerian context Nigerian banga soup is a quick and delicious Niger-Delta style palm nut soup. It is very easy to make and packed full of flavour from the. Banga soup is mostly cooked with fish but you can also add meats to it if you choose to.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have banga soup with fresh cat fish and beef using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banga soup with fresh cat fish and beef:
- Get Palm fruits
- Make ready 2 small onion bulbs
- Prepare Cat fish
- Take Beef
- Make ready Dry pepper
- Make ready 2 knorr cubes
- Make ready Banga spices
- Prepare Bitterleaf or beletete
- Prepare to taste Salt
This is one of Delta State, Nigerian's exotic food. Banga soup is native to the Deltans but also loved and enjoyed by edo people and other niger delta states. This is served with starch, eba Blend the pepper also. Wash the dried fish and remove center bones.
Instructions to make Banga soup with fresh cat fish and beef:
- Wash and cook your palm fruit till tender
- Steam your fish and beef with onion, salt and seasoning cube. And set aside
- Pound in mota
- Pour the pounded palm fruits in bowl and add water to extract the juice
- Place on fire and allow to simmer. Add your dry pepper,bitterleaf, onion and allow to cook till it thickens.
- Then add your Banga spices, seasoning cube, beef and fish and then salt to taste
- Your Banga soup is ready.. Serve with starch, semo, pounded yam, fufu, Eba, or any swallow of your choice.
- I still remain your favorite chef Emryson.. ššš
This is served with starch, eba Blend the pepper also. Wash the dried fish and remove center bones. This catfish is actually my favorite, it. Banga Soup or Ofe Akwu is the Nigerian Soup / Stew prepared with palm fruits. Cooking Directions for those using tinned palm fruit concentrate.
So that is going to wrap this up with this special food banga soup with fresh cat fish and beef recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
