Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted yam with palmoil and ugba. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Roasted yam with palmoil and ugba is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Roasted yam with palmoil and ugba is something which I’ve loved my entire life.
#roastedyam #palmoil #palmoilsauce Do you eat yams? If yes, do you enjoy roasted yam and oil sauce? This video is about roasted yam and palm oil sauce. This is an African dish,it's an energy giving food.
To get started with this recipe, we have to first prepare a few components. You can cook roasted yam with palmoil and ugba using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roasted yam with palmoil and ugba:
- Make ready 100 g Ugba
- Prepare 2 cksp Palmoil
- Make ready 5 big Fresh pepper
- Take Salt
- Get 1/2 tuber medium sized Yam
- Make ready 1 onion
Add the palm oil and salt to taste. Stir with a wooden spoon till all the ingredients have mixed well. I had this craving for roasted yam. So I made Oven Roasted Yam…» Roasted Yam is one of the most popular street foods in Nigeria.
Instructions to make Roasted yam with palmoil and ugba:
- Cut the yam and grill for 12minutes,in medium heat.
- Bleach palmoil for 2minutes,pour in sliced onion after 20seconds add sliced fresh pepper.
- Stir and add salt then the ugba.then wait for it to heat up 2 minutes and bring it down.
I had this craving for roasted yam. So I made Oven Roasted Yam…» Roasted Yam is one of the most popular street foods in Nigeria. For me, a feast involving yam ranges from nice roasted yam with spicy palm oil, onion and ugba (oil bean) sauce; fried yams with plantains and egg stew or yam porridge. Then there's my favorite, simple quick boiled yams with egg stew or mackerel sauce. Eating raw onion in palm oil is the easiest thing to do.
So that is going to wrap it up for this special food roasted yam with palmoil and ugba recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
