Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, faten doya me ganyen albasa da kaza #kanostate. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Faten doya me ganyen albasa da kaza #kanostate is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Faten doya me ganyen albasa da kaza #kanostate is something that I’ve loved my whole life. They are nice and they look fantastic.
See recipes for Faten doya da ganyen gauta too. Faten doya me kifi Doya wadda aka yanka aka fere danya, Kifi sidine soyayye, Manja da man gyada, Tarugu,tattasai da albasa,tumatoe paste, Yankarkiyar albasa, Maggi,gishiri,sinadarin dandano, Citta da tafarnuwa Qazi ta owaya ta da pejane Best Poshto ghazal By Bakht zada danish Qazi ta owaya ta da pejane aw da muhabbat da ghal saza pejane Aghe ba mata wayl ma pejane sta yama za sta yama pejane zama. Za a iya amfana da wannan abinci ne idan aka dafa gwaza ko kuma ganyen a matsayin abinci ko kuma a yi miya da shi. Hausa Entertainment Channel, Hausa Talkshow, Kannywood News, Kannywood Trailer, Hausa songs and more.
To begin with this recipe, we must first prepare a few ingredients. You can cook faten doya me ganyen albasa da kaza #kanostate using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Faten doya me ganyen albasa da kaza #kanostate:
- Prepare Doya
- Get Attarugu
- Take Albasa
- Prepare Ganyen albasa
- Get Man gyada
- Get Naman kaza, ko kifi
- Prepare Spices
Duk da cewa cin marmari ake yi masa wannan ganye na Kabeji na da matukar amfani a jikin mutum. Ganyen kabeji na dauke da sinadarin 'Protein' wanda ke gina jiki,'Vitamin C' da ke warkar da ciwuka a jiki da sauran su. - ganyen mai da tsohuwa yarinya - saiwar sabara - ganyen sabara - gadali wanda ya fidda da a. jikinsa to dan da ya fito za'a. dauka - dawa da alkama 'a hada wannan ganyen da. saiwoyin a dake su yi laushi, sannan a sami garin alkama ko. dawa, a zuba ruwa kofi daya a. tukunya a sa garin maganin cokali. daya a ruwa idan ya tafasa sai a ruwan sai kisamu bazar kwaila da. zuma da kanunfari da citta ki zuba. aciki ki tafasa kirinka sha safe da. yamma hmm.zaki zama cakwala. dadi. _____:: KARIN MANIYI. Wasu mazan suna fama da rashi. maniyi amma ku gwada wannan. kasamu albasa guda biyu a yan. yankasu a soya sai bayan ta soyu. sai ka kawo kwai ka zuba amma. kada ka bari ya soyu ka. Bread, Egg, Salt, Butter Ta amfani da ayyukanmu, kun yarda da qaidodin mukuki siyasa da Sharudan sabis.
Steps to make Faten doya me ganyen albasa da kaza #kanostate:
- Yadda nake faten wakena in na yanka doyata na daura a wuta a fararta sai insaka Maggie da curry, da garlic, African nutmeg dina sai na rufe.
- Inna duba naga ta dafu tayi laushi sai na farfasa, sai in kawo mangyadana na zuba, dama kayan miyana na jajjaga sai in zuba in jujjuya in rufe in bashi kamar minti goma.
- Inna bude naga yayi sai in kawo yakkekken albasata tare da ganyenta sai in zuba in kashe gas din tururin abincin ya isheta zata tsaya da green dinta kamar haka
Wasu mazan suna fama da rashi. maniyi amma ku gwada wannan. kasamu albasa guda biyu a yan. yankasu a soya sai bayan ta soyu. sai ka kawo kwai ka zuba amma. kada ka bari ya soyu ka. Bread, Egg, Salt, Butter Ta amfani da ayyukanmu, kun yarda da qaidodin mukuki siyasa da Sharudan sabis. Da na kai ziyarar Wuyishan, na gano cewa da akwai samfuran ganyen shayin Da Hong Pao da dama da basu fi karfin talaka ba. Ko da ya ke na asalin na da matukar tsada, ana iya sayar da Da Hong Pao. A daidai lokacin da jagoran na 'yan Shia ya isa Abuja, hankali ya karkata ne kan makomarsa da kuma matakin da shi da lauyoyinsa za su dauka nan gaba.
So that’s going to wrap this up for this exceptional food faten doya me ganyen albasa da kaza #kanostate recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
