#African tea withToast mayai for breakfast
#African tea withToast mayai for breakfast

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, #african tea withtoast mayai for breakfast. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

#African tea withToast mayai for breakfast is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. #African tea withToast mayai for breakfast is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook #african tea withtoast mayai for breakfast using 4 ingredients and 7 steps. Here is how you cook that.

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The ingredients needed to make #African tea withToast mayai for breakfast:
  1. Make ready 2 eggs
  2. Prepare 4 slices bread
  3. Take salt
  4. Get oil and a cup of tea
Steps to make #African tea withToast mayai for breakfast:
  1. Warm your clean pan under low heat and spread oil.
  2. In a small bowl put your eggs.
  3. Transfer in a wide plate and pick to slices of bread. Dip both sides to the egg.
  4. Put it on pan and repeat the same to the other slices.
  5. Separate the inner side and burn it.
  6. Ready to serve.
  7. Your family must like it. Takes less than 20 minutes.

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