Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, iloka (traditional sweet). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Iloka (Traditional sweet) is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Iloka (Traditional sweet) is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook iloka (traditional sweet) using 2 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Iloka (Traditional sweet):
- Get 1 can condensed milk
- Get 1/2 Cup Vegetable oil
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Steps to make Iloka (Traditional sweet):
- Put vegetable oil in a pot, then pour in all your condensed milk, keep stirring as it continues to boil, until turned golden brown and the quantity is reduced.
- Then, spread some oil on a baking tray and transfer all the cooked condensed milk, don't let it cool completely so it hardens. Then cut it With a kitchen scissors!
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