Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork souvlaki 🇬🇷. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pork Souvlaki 🇬🇷 is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Pork Souvlaki 🇬🇷 is something that I’ve loved my whole life.
Seasoned and marinated pork tenderloin is grilled on skewers for this flavorful Greek-inspired souvlaki dish that's a breeze to prepare. Finally someone with an authentic souvlaki recipe. The recipe is great, thank you so much for sharing it. Add pork and stir to coat.
To begin with this recipe, we must prepare a few ingredients. You can cook pork souvlaki 🇬🇷 using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pork Souvlaki 🇬🇷:
- Take 450 g pork fillet
- Make ready 1 tsp Dried Oregano
- Make ready 1 tsp fresh rosemary
- Make ready 1 tsp fresh mint, finely chopped
- Take 1 lemon
- Make ready Salt and black pepper
- Prepare 1 tbsp smoke paprika
- Make ready 2 tbsp Olive oil
- Get 2 tbsp Greek yogurt
- Get Wooden skewers soaked in water
- Prepare Greek style pita bread or flatbread
In this video we'll show you how to use your SOUV to make traditional, Cyprus-style pork souvlaki. We include information about what you will need, how to light your charcoal, and how to make sure your pork souvlaki is cooked perfectly. These Greek Pork Souvlaki are very easy to make and taste so crazy good, you'll want them to keep your outdoor grill occupied all summer long! Just in case you haven't noticed, I've been loving on everything and anything skewered lately!
Steps to make Pork Souvlaki 🇬🇷:
- Cut pork fillet into cubes and marinate with dry oregano, rosemary, half of lemon, smoke paprika, mints, salt and black pepper, olive oil and Greek yogurt. You can marinate it for a few hours. I did mine overnight.
- Soak your wooden skewers for about 10-15 min then put your pork into the skewers ready to grill or roast.
- On a griddled pan, medium heat, add a little bit of olive oil (1tsp) then place your pork skewers in to chargrill the outside.
- Place in the oven for about 20 min on 180c
- Serve with greek style pita bread and greek salad.
These Greek Pork Souvlaki are very easy to make and taste so crazy good, you'll want them to keep your outdoor grill occupied all summer long! Just in case you haven't noticed, I've been loving on everything and anything skewered lately! I feel like I've been eating, and serving, nothing but that for. Souvlaki is part of the Greek experience. By far the most popular "fast" food in Greece, they are a relatively inexpensive lunch or dinner.
So that is going to wrap it up for this special food pork souvlaki 🇬🇷 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
