Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tri-coloured potato boats. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Potatoes: I love using tri color potatoes, but you can really use any potatoes that you like. The biggest, most important thing is that you cut them all the same size. This will allow them to cook evenly. Also, cut them on the smaller side so that they cook a bit more quickly as well.
Tri-coloured potato boats is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Tri-coloured potato boats is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook tri-coloured potato boats using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Tri-coloured potato boats:
- Prepare 3 piece potato boats (cut in half and scooped out)
- Make ready 1 tbsp black pepper powder
- Take 3 tbsp potato pulp
- Prepare 3 tbsp carrot pulp
- Prepare 3 tbsp coriander leaves paste
- Prepare 1 tbsp mint leaves paste
- Make ready 1 tsp green chilli paste
- Prepare 1 tbsp garlic paste
- Prepare 2 tbsp parmesan cheese
- Get to taste Salt
- Take 2 tbsp melted butter
- Make ready 4 tbsp butter
- Prepare 1 tsp refine oil
This recipe is a common dinner side served at our house. Unlike the pontoon boats of old. Cut potato in half and carefully scoop out pulp, leaving shells intact. In a large bowl, mash potatoes using a potato masher to remove lumps.
Instructions to make Tri-coloured potato boats:
- Sprinkle salt and black pepper powder on potato boats.
- Make holes on the potato with a fork and brush the potato boats with melted butter.
- Pre heat the microwave oven at 425 degree F.
- Now bake the potato boats for about 40 to 45 mins.
- For making orange stuffing :- Heat 2 tbsp of butter in a pan. Add carrot pulp and garlic paste. Now add salt and stir for sometime.
- For making white stuffing :- Heat butter in a pan. Add potato pulp and garlic paste and salt, stir for sometime. Now add parmesan cheese and turn the gas off.
- For making green stuffing :- Heat oil in a pan. Add coriander leaves, mint leaves, garlic paste, green chilli paste. Stir until water becomes dry.
- Stuff the tri coloured stuffings sequentially on the potato boats.
- Heat butter in a pan.
- Add the stuffed potato boats.
- Fry both the sides and serve hot.
Cut potato in half and carefully scoop out pulp, leaving shells intact. In a large bowl, mash potatoes using a potato masher to remove lumps. Heat margarine and milk until margarine melts and beat into potatoes. Beat in sour cream, salt and pepper. Find boat potato stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that is going to wrap it up with this exceptional food tri-coloured potato boats recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
