Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, chinese veg sweet corn soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chinese Veg Sweet Corn Soup is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chinese Veg Sweet Corn Soup is something that I have loved my entire life.
finally, enjoy sweet corn soup garnished with spring onions. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Sweet Corn Soup - No Onion No Garlic Sweet Corn Soup - Sattvik Kitchen. This luscious sweet corn vegetable soup is made with minimum of ingredients but the outcome is just amazing If you think the sweet corn veg soup is too thick decrease the quantity of corn-flour or add water.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chinese veg sweet corn soup using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Veg Sweet Corn Soup:
- Take 1 1/2 cup boiled corns (one cup whole and other half mashed or grind it in mixer)
- Prepare 1/4 cup carrots finely chopped
- Make ready 1/4 cup green beans chopped
- Get 1/4 cup peas
- Prepare 1/4 cup coloured capsicum
- Prepare 1 tablespoon cornflour
- Prepare 1 teaspoon ginger finely chopped
- Prepare 1 teaspoon garlic finely chopped
- Take 2 green chillies finely cut
- Make ready 1/2 tsp soya sauce
- Make ready 1/2 tsp Ajinomoto
- Make ready 2-3 drops vinegar
- Take 1 teaspoon chilli sauce
- Get 2 teaspoon oil
- Make ready to taste Salt
- Make ready 1/4 cup spring onion
Few soup recipes are popular when it comes to the Indian chinese food e.g. hot and sour soup, manchow soup and this sweet corn veg soup. I usually prefer the sweet corn soup while hubby prefers hot and sour. I have already shared the simple, plain sweet corn soup recipe which has deep. Sweet Corn Soup Recipe teaches you how to cook Sweet Corn Soup.
Steps to make Chinese Veg Sweet Corn Soup:
- Take a pot. Add oil. Now add ginger and garlic and saute.
- Now add white part of spring onions and saute for 2 mins.
- Now add vegetables and again saute for about 2 to 3 mins.
- Now take cornflour and mix well in water. Add this mixture into it.
- Now add one cup of corns into it. Another half cup grind it in mixer and add to it to get creamy texture.
- Add soya sauce, Vinegar, red chilli sauce, vinegar, Ajinomoto into it and boil for 2 3 minutes. Add green part of spring onions and serve hot.
I have already shared the simple, plain sweet corn soup recipe which has deep. Sweet Corn Soup Recipe teaches you how to cook Sweet Corn Soup. It is a very nutritious soup made of corn and egg. Chinese name: 粟米羹 (sù mǐ gēng) Characteristics: Sweet Corn Soup tastes sweet and smooth and provides rich nutrition. Sweet Corn Vegetable Soup is an easy Indian Chinese soup recipe prepared with cream style corn and mixed vegetables.
So that is going to wrap this up with this special food chinese veg sweet corn soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
