Mamrana ladoo
Mamrana ladoo

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mamrana ladoo. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Mamrana ladoo is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mamrana ladoo is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have mamrana ladoo using 5 ingredients and 3 steps. Here is how you cook that.

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The ingredients needed to make Mamrana ladoo:
  1. Take 2 cups jaggery
  2. Get 1 tablespoon water
  3. Prepare 3 cups puffed rice
  4. Take 1 tablespoon trutti frutti
  5. Prepare 1/2 cup coloured desiccated coconut

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Steps to make Mamrana ladoo:
  1. In a pan add one tablespoon water and jaggery. Cook on medium heat until jaggery is dissolved and starts bubbling. Switch off the gas and add puffed rice,trutti frutti and coconut. Mix well. Let it cool for a minute or so. Take some water in a bowl and wet palms of your hand. Take lemon size mixture and make ladoo. Let it set for an hour or so. Enjoy 😊

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So that’s going to wrap this up with this special food mamrana ladoo recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!