Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crunchy pasta. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Crunchy pasta is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Crunchy pasta is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have crunchy pasta using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy pasta:
- Get 1 cup boiled pasta
- Make ready 1 onion
- Make ready 1 small tomato
- Take 1 spoon Ginger garlic paste
- Get 1 small carrot
- Prepare 1/4 cup chopped coloured capsicum
- Prepare 1/4 cup chopped fenugreek leaves
- Take 1 spoon jeera seeds
- Take 100 gram Cheddar cheese
- Prepare 1/2 spoon black salt
- Prepare 1 spoon chilli powder
- Get 1/4 spoon turmeric powder
- Get 1/2 spoon dry mango powder
- Prepare 2 spoons oil
- Prepare 2 spoons rice flour
- Get 1 spoon cornflour
- Prepare to taste Salt
- Prepare 1 cup cornflakes
Cilantro, basil, and parmesan cheese are toasted in the oven to create a crunchy topping for a sun-dried tomato, and mushroom pasta. This is such a tasty recipe! Crunchy Pasta recipe - How to make Crunchy Pasta. Remove from the flame let it cool.
Instructions to make Crunchy pasta:
- Heat a kadai, add oil, jeera seeds and little fry.
- Now add ginger garlic paste and little fry. Add fenugreek leaves, capsicum,carrot, tomato and mix nicely
- Add turmeric powder, chilli powder, black salt and dry mango powder and mix
- Finally add grated cheese and mix, switch of the flame.
- Take oil greased butter paper and place the mix. Flat it and cool it to set in fridge for 10-15 mins. Next cut square pieces.
- Take a vessel,add Rice flour, cornflour, maida and salt mix. Add water and mix batter is ready.
- Take pasta piece, dip the batter and roll the crushed cornflakes.
- Deep fry.
- Serve with love.
Crunchy Pasta recipe - How to make Crunchy Pasta. Remove from the flame let it cool. Fill this mixture inside each penne pasta and then sealed both the ends with flour batter. Loved this crunchy, sweet, salty, savoury recipe. Easy tea time snacks with less ingredients. @tasty recipe hut.
So that is going to wrap this up for this special food crunchy pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
