Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, moringa salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Moringa salad is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Moringa salad is something that I have loved my whole life.
Moringa leaves and chicken are just a good combination. We love to put them into chicken salad, with onions and celery and spices. Thanks for stopping by to read about the moringa plant. Here we are going to learn ways to eat moringa seeds for best results.
To begin with this recipe, we have to prepare a few components. You can have moringa salad using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Moringa salad:
- Prepare Fresh moringa leaves,cooked and drained
- Prepare 2 medium fresh tomatoes, chopped
- Get 1 medium onion, chopped
- Prepare 1 cup kulikuli powder
- Get 2 seasoning cubes
- Take Pinch salt
- Prepare Some drops of water
- Prepare 2 tablespoons veg oil
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Steps to make Moringa salad:
- Squeeze out all excess water in the cooked moringa leaves and spread well in a bowl. Add all the ingredients listed except water.mix well then sprinkle the water and mix again. Serve with the drained water extracted from the cooked moringa.
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So that’s going to wrap it up for this special food moringa salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
