Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, moringa salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Moringa salad is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Moringa salad is something that I have loved my whole life. They’re fine and they look fantastic.
Moringa leaves and chicken are just a good combination. We love to put them into chicken salad, with onions and celery and spices. Thanks for stopping by to read about the moringa plant. Here we are going to learn ways to eat moringa seeds for best results.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook moringa salad using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Moringa salad:
- Make ready Fresh moringa leaves,cooked and drained
- Get 2 medium fresh tomatoes, chopped
- Make ready 1 medium onion, chopped
- Get 1 cup kulikuli powder
- Make ready 2 seasoning cubes
- Take Pinch salt
- Prepare Some drops of water
- Prepare 2 tablespoons veg oil
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Instructions to make Moringa salad:
- Squeeze out all excess water in the cooked moringa leaves and spread well in a bowl. Add all the ingredients listed except water.mix well then sprinkle the water and mix again. Serve with the drained water extracted from the cooked moringa.
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So that’s going to wrap it up for this exceptional food moringa salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
