Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, moringa salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Moringa leaves and chicken are just a good combination. We love to put them into chicken salad, with onions and celery and spices. Thanks for stopping by to read about the moringa plant. Here we are going to learn ways to eat moringa seeds for best results.
Moringa salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Moringa salad is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook moringa salad using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moringa salad:
- Make ready leaves Moringa
- Get Onion
- Take Pepper
- Take Oil
- Prepare Maggi
- Make ready Tomatoes
- Make ready Quli quli(powder)
- Make ready Salt
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Instructions to make Moringa salad:
- Remove moringa leaves from stem. Wash with salt n put in a pot of water, cook d leaves till tender. Drain d water n put in a bowl.
- Wash and slice tomatoes, onion and pepper.
- Add ur sliced tomatoes, onion, pepper. Add oil, maggi and kuli kuli then mix.
- Enjoy
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So that’s going to wrap it up with this special food moringa salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
