Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, kwadon zogale/moringa salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Kwadon zogale which is moringa salad,is a loaded nutritious salad taken in the northern Nigeria Watch this amazing moringa recipe, like this video and share. Leaves moringa, green pepper, cucumber, yajin kule, maggi, string onions. Remove the water and put in a plate. Add cut cucumber and green pepper.
Kwadon zogale/Moringa salad is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Kwadon zogale/Moringa salad is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have kwadon zogale/moringa salad using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Kwadon zogale/Moringa salad:
- Take Cooked zogale (moringa)
- Take Tomatoes
- Get Onions
- Get Cucumber (optional)
- Make ready Red & green bell peppers (optional)
- Prepare Grinded kuli (with salt, maggi, ajinomoto)
- Make ready Little drizzle of veg. Oil
- Prepare 1-2 cube Seasoning
Zogale (Moringa salad) from the Northern part of Nigeria is one of such nutritious meals with extraordinary taste and amazing health benefits. We are skipping all the carbs for today! enjoy this delicious Zogale ( Moringa Salad) served with Suya gizzard skewers and pack on all the vitamins and minerals! http. The BEST Moringa Peanut Salad Chaat For Weight Loss Fat Cutter Snack For Summer Skinny Recipes. Kwadon zogale which is moringa salad,is a loaded nutritious salad taken in the northern Nigeria Watch this amazing moringa recipe, like this video and share.
Instructions to make Kwadon zogale/Moringa salad:
- How to cook ur moringa : finely remove the leaves, wash and put to a pot then add enough water to cover the leaves and allow to cook
- Drain into a colander
- Mold into balls and squeeze to remove water
- Scatter the balls to a bowl
- Cut ur tomatoes, onions and other veggies
- Add the veggies to the moringa
- Drizzle little oil, maggi and add ur grinded kuli
- Then gently mix with spoon
- NOTE: Do not over mix to avoid dampness
- Serve and enjoy 😁🥗
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So that’s going to wrap this up with this exceptional food kwadon zogale/moringa salad recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
