Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, miyar zogale. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Miyar Zogale is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Miyar Zogale is something that I’ve loved my whole life.
Miyan Zogale (moringa soup) is another one of the popular Hausa soups. This soup is healthy because of the use of moringa leaves. I supposed you must have heard the story behind the moringa leaves. See great recipes for Moringa salad (kwadon zogale), Kwadon zogale too!
To begin with this recipe, we have to prepare a few ingredients. You can cook miyar zogale using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Miyar Zogale:
- Take Kayan miya
- Take Seasonings
- Get Busasshen Zogale
- Take Gyada
- Get Kabewa
- Make ready Mai
- Get Albasa
- Make ready Nama
Each of those zogale meals were delicious. Zoğal ağacı həm kol və həm də ağac şəklində olur. Meyvəsinin rəngi qırmızıdır, dadı isə turş və bir qədər şirindir. Zoğal qədim zamanlardan bir çox xəstəliklər zamanı müalicəvi vasitə kimi istifadə olunur.
Steps to make Miyar Zogale:
- Ki markada kayan miya ki soya da mai sama sama.
- Ki zuba ruwa me dan yawa. Ki zuba Kabewa da nama da albasa. Ki zuba gishiri da Maggi ki rufe.
- Idan kabewar ya kusa dahuwa Sai ki zuba wankakkiyar gyada. Ki juya Ki barta ta dahu. Ki dinga Dan juya wa kar ta kama.
- Bayan komai ya dahu. Sai ki zuba Zogale busasshe. Ki cire duk datti ki marmashe shi. In kin iya bakace Ki bakace shi Kamar haka
- Ki barshi yayi minti 5. A ci ga6ba tuwo
Meyvəsinin rəngi qırmızıdır, dadı isə turş və bir qədər şirindir. Zoğal qədim zamanlardan bir çox xəstəliklər zamanı müalicəvi vasitə kimi istifadə olunur. Həmçinin bu giləmeyvə çox gözəl profilaktik vasitədir. Mürəbbəni çox bişirmək olmaz. Əks halda meyvələr çox bərk olacaq və bürüşəcək. MIYAR ZOGALE* *Ingredients* _Zogale_ _Nama_ _Gyada_ _Tattasai_ _Albasa_ _Attarugu_ _Tafarnuwa_ _Curry_ _Maggie_ _Gishiri_.
So that’s going to wrap it up with this special food miyar zogale recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
