Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, coconut gullisuwa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
See recipes for Gullisuwa, Gullisuwa (Milk balls) too. Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. The coconut tree (Cocos nucifera) is a member of the palm tree family (Arecaceae) and the only living species of the genus Cocos.
Coconut gullisuwa is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Coconut gullisuwa is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook coconut gullisuwa using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coconut gullisuwa:
- Make ready 3 1/2 cup milk powder
- Get 1 cup sugar
- Make ready Half grated coconut
- Make ready Small warm water
- Make ready Oil for frying
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Steps to make Coconut gullisuwa:
- In a bowl add powdered milk, sugar, grated coconut mix them together and then add in warm water then mix, it shouldn't be too sticky.
- Cut small amount and then mould it with your hands to make a ball shape continue the same process until it's finished.
- Deep fry on a low heat. Ulala😋😋
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