Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, masala tea. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Masala Tea is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Masala Tea is something which I’ve loved my whole life. They’re fine and they look wonderful.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in India, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. masala/. But in India, saying "chai tea", is like saying "tea tea". Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime.
To get started with this particular recipe, we have to first prepare a few components. You can cook masala tea using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Masala Tea:
- Make ready Mint leave
- Take Cinnamon
- Get Cardamom
- Prepare Star anise
- Take Lemon grass
- Take Clove
- Take Ginger
- Take Hibiscus(zobo)
- Prepare Sugar
Instructions to make Masala Tea:
- Wash your hibiscus, mint leave and lemon grass then put it inside a clean pot.
- Then put all the remaining ingredients and pour water, boil it for 20-30min.
- Serve and enjoy.
So that’s going to wrap it up with this special food masala tea recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
