Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, yam pottage. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Yam pottage is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Yam pottage is something which I’ve loved my entire life.
Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe. This is my new way to make Yam Porridge / Yam Pottage also known as Asaro. If you are not subscribed join the family by clicking. Последние твиты от yampottage🎈 (@Yampottage). WHATEVER YOU ARE ,BE A GOOD ONE ✨.
To get started with this recipe, we have to first prepare a few ingredients. You can have yam pottage using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Yam pottage:
- Make ready Peel yam
- Get Oil
- Prepare Onions and red bell pepper
- Get Classic Mixed spices
- Prepare Garam masala
- Get Thyme bahrain
- Get Garlic powder
- Make ready Ginger powder
- Make ready Pinch black pepper
- Take Ram meat
- Get Seasonings
Pottage (/ˈpɒtɪdʒ/ POT-ij) is a term for a thick soup or stew made by boiling vegetables, grains, and, if available, meat or fish. It was a staple food for many centuries. The word pottage comes from the same Old French root as potage, which is a dish of more recent origin. Yam pottage also called yam porridge, yam soup, Asaro, Ebe and many other names is a yam meal that is easy to cook and delicious.
Instructions to make Yam pottage:
- In a pot heat some oil add in greated onions with red bell pepper stir and add wash ram meat
- Add in all the spices listed above fry for like 15 to 20 minutes then pour in water and cover the pot to boil
- When it boils add in peel yam (cut in to small piece's) and stir well cover till all cooked!
The word pottage comes from the same Old French root as potage, which is a dish of more recent origin. Yam pottage also called yam porridge, yam soup, Asaro, Ebe and many other names is a yam meal that is easy to cook and delicious. There are different ways of cooking this dish and I've tried most but. Yam porridge is a quick savory meal that everyone can enjoy. The use of yam, spices, some herbs and meat makes it somewhat like a feast.
So that is going to wrap this up with this special food yam pottage recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
