Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy puff-puff. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy puff Puff is one of our popular starters and snack recipes. Puff Puff is iconic of most West African countries and it is named differently in different parts of each of these countries. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. It is soft and springs back to touch, you know, like when you pinch a foam sponge.
Spicy puff-puff is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Spicy puff-puff is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook spicy puff-puff using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy puff-puff:
- Make ready 600 g Flour
- Make ready 2 tablespoon yeast
- Make ready 1 egg
- Get 1/4 cup sugar
- Prepare 60 g butter
- Get 1/2 teaspoon salt
- Prepare 1/2 teaspoon baking powder
- Prepare Maggi cubes/ spices
- Take Curry masala
- Make ready Pepper flakes
- Prepare Red bell pepper (chopped)
- Make ready Onions(chopped)
- Get Red jalapeno pepper (chopped)
Brush the pastry with olive oil. Cut the pastry into three equal rectangles. Mattar Kachori is delicious, fried puff pastry filled with spicy green peas. Do not over crowd the kachories in frying pan, fry them on medium heat.
Instructions to make Spicy puff-puff:
- In a bowl, sieve flour and all the listed ingredients except the peppers and spices.
- Mix all together, add warm water and mix again.
- Add peppers,onions and spices and mix again to remove any lump.
- Cover and allow it to rise.
- Deep fry in hot oil.
- Drain in a colander and serve
Mattar Kachori is delicious, fried puff pastry filled with spicy green peas. Do not over crowd the kachories in frying pan, fry them on medium heat. After they are puff, slowly turn them over. For this recipe, you will need Flour, Sugar, Salt, Nutmeg,Water and Sunflower or Vegetable oil. The Spicy Puff Pastry recipe out of our category pastry!
So that is going to wrap this up with this special food spicy puff-puff recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
