Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, banana chips. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Banana chips (sometimes called banana crisps), with origins in Kerala, India are dried, generally crispy slices of bananas (fruits of herbaceous plants of the genus Musa of the soft, sweet "dessert banana" variety). If you like bananas, you just might like banana chips. They are sweet and crunchy, and perfect for snacking on. This wikiHow will show you several ways of making them.
Banana chips is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Banana chips is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook banana chips using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Banana chips:
- Get 4-5 large raw banana
- Prepare 1 tbsp salt
- Get 1 tsp turmeric
- Get 4-5 cups water
- Take As required Oil for frying
- Take 1 tbsp chat masala for garnishing
Homemade Baked Banana Chips - Deliciously sweet and guilt-free baked banana chips are so easy to make and are the perfect portable, healthy snack to have on hand. These banana chips can also be had during fasting. Banana Chips is one snack that is liked by many people and can be easily made at home. Banana chips are awesome in taste and way better than store bought.
Instructions to make Banana chips:
- Firstly, slit the banana and peel the skin of raw banana. make sure to use nendra banana if you have access to.
- Peel off the skin completely. grease the hand with oil if it turns sticky,now slice to medium thickness.
- Transfer to a large bowl and add 1 tsp salt and ½ tsp turmeric,pour 4 cup water and give a good stir. adding turmeric helps to give a bright yellow colour to chips.
- Drain off the water completely,make sure to spread and drop into the oil to avoid sticking from each other.
- Stir occasionally, and fry on medium flame.
- Fry for 10-12 minutes or until it turns crisp yet not turn golden brown.
- Drain off over kitchen paper to remove excess oil.
- Garnish it with some chat masala and enjoy.
- You can store in an airtight container for a month.
- Enjoy it with hot cup of tea.
Banana Chips is one snack that is liked by many people and can be easily made at home. Banana chips are awesome in taste and way better than store bought. See more ideas about Banana chips, Chips, Banana. Take a crunchy-tasty bite of banana chips while in meeting or conference and make it successful! Banana chips can be heated or seared.
So that’s going to wrap it up with this exceptional food banana chips recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
